Triple sec: this orange-flavored liqueur adds a nice touch. My favorite is Cointreau, but Grand Marnier is a good substitute. You can replace it with fresh orange juice for a less alcoholic version.

The acidity of the sauvignon blanc in this recipe helps balance out the sweetness of the agave syrup. Start by mixing 25ml each of agave syrup and sauvignon blanc in a small jug until it is a consistent liquid. Then add to a tall glass with 50ml blanco tequila and 25ml freshly squeezed lime and lemon juice (equal measures of each). Top up with soda water or bitter lemon and ice cubes, and stir. It’s almost a cross between a spritz and a margarita – very refreshing on a nice day. Lot lizard Add grenadine which will slowly sink to the bottom of the glass and garnish with an orange slice and cherry. Feel free to reach out to us if you are interested in working with us for content creation and recipes.We set out to create something different than anything else on the market today that would appeal to a new and evolving drinker and Mango Shotta delivers – its unexpected flavour profile, lower 26% ABV and arresting orange colour create the perfect recipe for Mango Shotta to become the shot of summer.” Agave syrup: if you don’t have agave syrup, honey, maple syrup, or simple syrup work as good substitutes. See the recipe card below for a detailed ingredient list and step-by-step instructions. How to make a frozen mango margarita We’re especially excited to introduce Mango Shotta because it’s truly an offering driven by consumer trends and interest – inspiration came in large part from listening to beverage conversations on TikTok,” said Lauren Selman, global innovation and commercialisation lead at Sazerac.

YaVe founder Joe Cruz Jr. sees flavored tequila as the logical next step in the category’s growing popularity in recent years: “The U.S. market was already very familiar with vodkas, rums and whiskies so flavored versions were a natural progression,” says Cruz, who’s also based in New York. Since then, the availability of and demand for flavored tequilas has grown. Naturally, this has encouraged more companies to get in on the action, particularly for the U.S. market. (Tequila drinkers in the spirit’s home country are typically more traditionalist about their agave spirits.) Inspiration for Flavors Inspired by the traditional Mexican dish magonada, the new product combines ‘high-quality’ Tequila with the ‘sweet, fruity flavour of mango and the bold, spicy bite of jalapeño’. The family of creams with Tequila grows! The more tropical sister of strawberry cream is sweet on the palate with delicate acid nuances.This fine blanco tequila made with Blue Weber agave is infused with tropical mango flavours for a headline spirit presented in an eye-catching guitar-shaped bottle. Buffalo Trace owner Sazerac has launched a Tequila-based shot brand that combines mango and jalapeño, called Mango Shotta. Sazerac hopes Mango Shotta will “become the shot of summer”

Curious to try some of what the growing flavored tequila market has to offer? Here are a few bottles to seek out, whether you love the hottest hot or dialed down tropical fruit. Mangoes: use frozen mango chunks to avoid diluting the drink with ice. If unavailable, cube fresh mangoes and freeze them beforehand. To make a non-alcoholic version, swap the tequila for mango nectar and the triple sec for orange juice. When YaVe first launched, its initial goal was to create and bottle a blanco tequila. It would also serve as the base for the flavored tequilas to follow. “Once we achieved the perfect blanco, we were able to focus on the sabores (flavors),” says Cruz. “We macerate the mango separately and naturally infuse it with our blanco inside of stainless steel barrels.” Appearance: Creamy drink made from dairy products. Creamy appearance. Orange color with whitish nuances.As the queen of rationalization I have deduced that alcoholic beverages that include fruit juice are not all that bad for you. Mango, in particular, has a lot of health benefits. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use our Margarita Salt). Tequila: Blanco tequila (also known as silver or white) works best as it complements the other ingredients without overpowering the drink. Step 1 Add the mango chunks to a bowl and add the tequila and lime juice. Stir well and set aside for 1 hour for the mango to soak.