Ideal for baking in large quantities, our Mermaid silver anodised baking trays are designed to be the perfect companion for all home, and commercial baking. Manufactured in Birmingham to the highest standard, Samuel Groves’ Mermaid tins are used and adored by some of the UK’s most-loved professional chefs – and once you learn a thing or two about the company’s heritage, it’s easy to see why. Ideal for baking and roasting, our Mermaid hard anodised companion pans & dishes are designed to be the perfect companion for all home, and commercial baking. Use lining paper on your baking trays where possible to avoid burnt on liquids, grease and oil. You can also buy reusable tray liners which are much more environmentally friendly compared to disposable roasting tins

Baking trays come in a variety of materials, each with their own set of benefits. Types of Baking Trays Mermaid Bakeware is the choice of professional chefs and home bakers the world over, because it produces consistent high quality bakes every time, for a lifetime. We don't use PTFE or PFOA's on any of our bakeware products, so you can bake with confidence knowing that the products you're using are 100% safe. Before we get scrubbing and scraping, remove any loose residue using a paper towel. Any harsh scouring motion at this point could end up damaging your tray. Dealing with greasy baking trays can be a challenge if you don’t know where to start. If you’ve had trouble trying to take on this slippery customer in the past, give this method a try instead:

The good news is you can save yourself the elbow grease of your previous efforts. We’ve put together a series of tips and methods you can use to get your oven trays looking as good as new!

As the water and baking soda mixture eats away at the coating, you should now be able to wipe away the stains using a cloth or sponge.A good quality baking tray is a necessity in any kitchen. Read below to explore the types of baking trays available, what materials they’re made from, and how to choose the best one for your baking needs. As you scrub with the – preferably wet but rung out – scourer, the ingredients should form a rough paste.

If your tray is too big and the sink is too small, you’ll need to repeat the above steps for the other part of the tray. You can find these kinds of sprays in the household cleaning aisle of your nearest supermarket. Apply to the grease and then wipe away with a kitchen towel. You don’t need to be thorough, just take care of any big clumps of grease that have accumulated in the corners. Lightweight and robust, this tray can withstand the stresses of all-day baking, while producing consistent results everytime, for a lifetime, while also being easy-to-clean. We know you like your baking tins to look the part, even if it doesn’t affect how well your bakes turn out – or does it? The smooth satin finish achieved during the anodising process isn’t just there to look pretty – although it does that too of course – it actually seals and hardens the outer layer, giving it an easy-release, easy-clean surface that won’t peel or rust.

Mermaid silver anodised

Baking trays usually end up looking worse for wear, no matter how hard we may try to keep them looking shiny and new. Mermaid bakeware is the choice of professional chefs and home bakers the world over, because it consistently produces high-quality bakes every time, for a lifetime.