Some are mellow while others are flavoured, meaning that there is an option for different gin preferences. The reason for this is because it’s made from Arbequina olives, rosemary, thyme, basil, and mandarin oranges. Characteristics The flavor is floral which makes it more of a modern option as opposed to a London one. Because of the Iris infusion, this gin is naturally blue in color. A Indo-Japanese craft gin made in Goa using Japanese botanicals like Yuzu, Sansho pepper, Cedar leaf etc from Japan’s Wakayama prefecture and Indian like fennel and Cardamom. Read more about them here

To make this refreshing drink, simply mix gin with tonic water and garnish with a slice of lime or lemon. In a shaker, combine 2 ounces of gin, 1 ounce of tamarind puree, 1/2 ounce of freshly squeezed lime juice, and 1/2 ounce of agave syrup. Made in Goa by High Road Spirits, the Jin Jiji embodies Goa and India by using Cashew nut and Tulsi respectively part from the other botanicals. They also have another expression the Jin Jiji Darjeeling with the tea from the region. It is not available in India yet. Read more about them here

Gin Gin

The botanical flavors of gin complement the bitterness of tonic water, creating a harmonious balance.

MangoSome gins include a hint of mango, giving a tropical sweetness reflective of India’s national fruit. This London Dry Gin is produced by Berry Bros. & Rudd, the oldest spirit and wine merchant in London.

Tamras

This London Dry Gin made the cut because it’s the kind of crowd pleaser that mixes well—with friends and splashes of tonic. Gordon’s is popular for many reasons—it is smooth on the palate; has a fresh, classic Juniper flavour; and is well-priced, making it perfect for your personal bar cabinet. Founded in 1876 by the Devon-born pharmacist James Borrough, who started producing liqueurs and fruit gins at the Chelsea distillery in London, the Beefeater gin got international success in 1963, when it became the only gin to be served on board for Queen Elizabeth II’s maiden voyage. With Desmond Payne becoming its master distiller in 1995, and after being bought by Pernod Ricard in 2005, Beefeater has become one of the world’s most awarded gin. And here’s another award for this popular gin, by Cosmo India’s SNA panel! So what makes Beefeater special? Made in the London distillery (that has nine stills and uses as many premium botanical ingredients), Beefeater is the quintessential London Dry Gin. Having a big juniper character and strong citrus notes—it’s an authentic London Dry Gin for those who like the taste of a pure, classic gin. Made with James Borrough’s original recipe, this bold and distinct gin sets the standard for London Dry Gins everywhere.

However, what makes it stand out and what makes it among one of the best gin brands in India is its distinct qualities and characteristics. All of its many natural ingredients are organic and grown using fair trade and farming techniques for starters. Some of its main ingredients include Himalayan Juniper, Haldi, mangoes, ginger root, cardamom, coriander seeds, gondhoraj limes, and almonds grown in the South Indian state of Tamil Nadu. Flavor Jyotiba Medical Omkar Medical and General Store Yash Chemist New Purvi Medical Stores Giriraj Pharmacy Pooja Medical & General Stores Apollo Pharmacy Pavitra Medical POPULAR FASHION HUBS Made in an independently owned craft distillery in Goa, Tamras is made with 16 botanicals including Mosambi, lotus flower and seed. Read more about them here It is made from a blend of botanicals such as lemongrass, Darjeeling Green Tea, citrus peels, juniper and other Indian herbs.New in the city? Find the best grocery stores near you using magicpin. Get your grocery home delivered from the best online grocery stores and brands with magicpin. Make interesting dishes, desserts, and more with magicpin. Gujarat: Slain Dalit woman thought withdrawing Atrocity case could tarnish image of family & Dalits, says son Shoppers Stop Allen Solly Helios Lenskart Shoppers Stop U.S. Polo Assn. Wildcraft Allen Solly POPULAR DELIVERY RESTAURANTS Integrity “Craft Gin” as it says on the bottle comes in a sleek bottle and is perhaps the least expensive of “craft gin” available in the Mumbai market. It is seemingly made in Solapur; Maharashtra by Vishnu Laxmi Co-op Grape Distillery limited a company popular for its mass brands.

This delectable gin earns its distinction of being one of the most popular gin alcoholic brands in India because of its distillation process. Its manufacturers do it differently in terms of distillation. What they do is distill two different strong brands of gin. They then combine these two brands, and the result is a strong gin that won’t let you down and satisfies both the palate and gut. It’s made by Bennett still. All of its ingredients are grown in and sourced from the Indian subcontinent. You’ll be making any excuse you can to drink Gin mare as often as you can! It belongs to the Spanish Gin category (though it’s entirely a domestic gin brand). Taste Zuidam's Dutch Courage is a rich dry gin from Holland. The nose has juniper, lemon and a lovely note of exotic coriander with a lovely citrusy undertone and is nicely balanced. Sakshia:The knowledge of herbs and use of botanicals is a time honoured tradition in India. The recipe of Jaisalmer Indian Craft Gin is derived from this ancient knowledge. Geographical location also add to the mysticism of Indian gins. Our endeavour is to share the unique flavours of India with the world. Jaisalmer Gin has only 11 botanicals and of these 7 have been sourced from four corners of India including Darjeeling Green Tea leaves and Vetiver. Only a few years later, Goan gin has become a bountiful and colorful bouquet. Pumori gin — named after Mount Pumori, a few miles west of Mount Everest — also uses Himalayan juniper, along with other local botanicals. Jin Jiji relies on Indian juniper, adding a Goan specialty, cashew nuts, while Matinee gin includes Goan peppercorn. Samsara and GinGin also use native Indian ingredients, including a touch of hemp.

Samsara

Shake all ingredients and then add ice and shake. Strain it over ice in an old-fashioned glass and splash off the tonic. Garnish with grapefruit and basil leaves. To make a Cucumber and Coriander Gin Fizz, start by muddling a few cucumber slices and fresh coriander leaves in a glass. CardamomKnown as the 'queen of spices', cardamom imparts a sweet, spicy aroma that's unmistakably Indian. If you drink this gin, you’ll be pleasantly surprised when the first thing you taste is the sweet yet earthy flavors of Juniper. This is contrasted by subtle flavors of citrus and sweet flowers. Features