First Christmas as a vegan and wondering if any Quality Street are vegan? This post will tell you everything you need to know about these festive faves. Perhaps predictably, the only complaint came from a dental hygienist. Sairan Fattah, 49, from Tottenham, said she liked the “crunchy milky nice flavour”, but that she found it “a little too sweet”. But seriously, everybody’s got a favourite Quality Street and the assortment has changed a lot over the years.

Bon Bon’s Gourmet fudge. Caramel and sea salt fudge made with soya milk. Comes in Belgian chocolate flavour too.Coconut Eclair - If you love Bounty then this may be your thing. But not for me thank you. I'd rather eat the wrapper.

As for the miniatures that have been lost, there has been a surprising number given the selection has only been in existence for just over 20 years. These used to be my old favourite sweets from Quality Street tins! Caramel swirls are milk chocolate cups filled with runny caramel. Here are some dairy-free options:The Purple One" (previously known as Hazel in Caramel) – Milk Chocolate filled with hazelnut and caramel (purple wrapper) But we were won over by some of M&S' chocolates - such as the Milk Creme, Caramel Fudge and Strawberry Creme. No, sadly, none of the sweets in Quality Street tins are vegan because they all contain milk. However, there are dairy-free alternatives for most of the sweets- you’ll find more information about these in this post. Quality street ingredients and vegan alternatives