I will have to keep your idea in mind the next time I make this (and there will be a next time). I fill the blender with water and pour the remains down the sink. This will be much better use of the leftover cheese. I made this yesterday for the second time. The first time I used sharp cheddar and generic dry milk. It melted well for the grilled cheeses that I made. Yesterday I made it with mild cheddar and Bob’s Red Mill dry milk( http://www.bobsredmill.com/non-fat-dry-milk-powder.html) and it looked fine, but separated terribly when I microwaved it. Any thoughts? American cheese slices are nearly indistinguishable from Velveeta slices. In fact, the only difference is really in preference. If you like one flavour over the other, then go ahead and use whichever one you prefer. Put it 5 min in the microwave or put in a pot on the stove until the texture becomes creamy and liquidy. This way you’ll have the perfect melted cheese. Related Questions Velveeta cheese the same as cheddar cheese?

WARNING LETTER CHI-6-03, U.S. Food and Drug Administration to Kraft Foods North America, Inc. December 18, 2002. Accessed February 9, 2010.Awesome! Just made this and have it setting up in the fridge. Used soy milk powder and a lactose free cheddar for my husband. Can’t wait to see how it turns out! Thank you for another great recipe! My husband and I made this for his famous baked Mac n cheese dish. In the past we used, the Velvetta brand, store brand, the free cheese, then this. No one could tell the difference. This is one of the things I suggested to add to his recipe along with cooked bacon bits. No complaints and always asked to please bring. Just finished making this. Not too sure about it yet. First thing i would recommend is use a food processor. I used a blender and wished i would have used my processor. Next, i wish the recipe would have said how many tsp/tbs of gelatin instead of oz. I jyst don’t want cheese jello. It is a pretty color tho and looks like Velveeta. Cross my fingers!

I made the homemade velveeta cheese. IT TURNED OUT GREAT. When I first made it I sliced some into strips to go on a chili dog bun. Zapped it in the micro for 10 secs and it melted perfectly. What was leftover went into a cheese dip with meat and seasonings. Meltability matches velveeta and it is considerably cheaper.When using Velveeta slices or shredded cheese, you can use it just the same as you would slices or shreds of real cheese. We would also recommend Cheez whiz as a way to replace Velveeta cheese in your cooking. Cheez Whiz is of wheat, oil, sodium flavors, and ingredients that help make the yellow color as well as improving the shell life of the cheese.

I’m super impressed with the sounds of this recipe and how easy it looks to make our own ‘velveeta’. I’m definitely going to be trying this soon!!! Thank you so much for posting such wonderful recipes :) Discover A Variety Of Velveeta Products Like Velveeta Pasta And Shells, Velveeta Cheese Sauce, Mashed Potato, Dinner Kits, Velveeta Skillets, Cheesy bowls And More.Never ever ever ever ever use “cup” as a measurement unless ALL ingredients are measured in cups. The cup is NOT an exact measurement, it’s a method to define proportions of ingredients when all you have is one arbitrary measurement device.

You can also turn to cream cheese when you are looking for a substitute for Velveeta. Cream cheese of course has a creamy texture and mixes well. It’s mild and is really easy to find at the store. I have a 5 year old. 16 ounces of solid cheese is actually 14 ounces that get into the food. Shredding it, that turns into 10 ounces in the food, some on the floor, and some that is mysteriously gone. Everybody Says It's the Finest Cheese in the World (Velveeta/Monroe advertisement)." Goshen (NY) Independent Republican, 9 June 1925. One of the many types of cheese that can be used in cooking is the Velveeta cheese. This is a brand name for a processed cheese which is very similar to American cheese. With its soft and smooth texture, people tend to use it especially for melting.Thanks, first of all! Can’t wait to try! Wondering tho, will Nutri bullet work as well as a blender? My blender died n I don’t have a food processor!!