The cafe’s interior is relaxed surf chic, inspired by founder Keian Gillet, a passionate boardrider and chef. Blue and white paneled walls are decorated with a collection of surfboards and other nods to the ocean in the form of art and photography – a celebration of south west coast surf culture and an expression of love for the beach and the sea. Spend your days wandering through the fields or exploring by the River Brit nearby. The world-renowned beaches of the Jurassic Coast, including West Bay Beach, are only a 10-minute drive away too!

TR: Isles of Scilly (mainland Cornish postcodes are subject to the delivery charges detailed above) To cancel your contract you must notify us in writing at [email protected] or by telephone on 01308 488382.PO: Isle of Wight (mainland Portsmouth postcodes are subject to the delivery charges detailed above) From that day on my love of cider has grown and grown. Like apple blossom joyously bursting open in the spring sunshine, something bloomed within my heart when I first tasted cider. For me cider is a reminder of home, of celebrations that come with the seasons. It is always my drink of choice. A drink that finds itself into my hand during the best moments. From family get-togethers to music festivals and camping trips with friends, it is the perfect accompaniment to the good times. All warranties, conditions and other terms implied by statute or common law are, to the fullest extent permitted by law, excluded from the Contract. The rain didn’t arrive for quite a few hours, so we enjoyed some time outside our tent, sipping cider as we listened to the bellows and rumbles in the distance. It was a very slow moving storm. I felt nervous for the night ahead of us, afraid that lightning might come crashing down towards us while we attempted to sleep. I actually made Simon sit in the car with me once the lightning finally arrived just before midnight. It was still not right above us, but I let anxiety get the better of me.

Along Marine parade, you’ll find a tempting array of ice-cream shops and pastel painted beach huts that line the beach – it’s the epitome of British seaside resort. The apples are left to ripen fully on the branches before they are harvested. After the apples begin to fall to the ground, the trees are then shaken so the branches release any remaining ripe apples. The grounds of the orchard, now a sea of shiny red and green spheres are now ready to be collected. The bumper crop allows four 40 new cider tanks to be filled. Additional apples sold to new local cider makers like Dorset Sunshine cider and others like 5 Penny Farm. New Gloucester Old spot pigs join us and enjoy the apple pomace. The new workshop building is completed. Elderflower Cider and Passion Fruit Cider is first offered in 50Litre kegs to the Stables group opening their first location Bridport. 200 young apple trees are planted. 4 Geese join the family. Dabinet Single Variety cider is first introduced. The poly tunnel is rebuild after being destroyed in a storm.The Contract shall be construed and performed in all respects in accordance with the laws of England and each party agrees to submit to the exclusive jurisdiction of the English courts. The farm uses a small apple collecting vehicle that makes its way down the aisles of apple trees, gobbling up all the fallen apples in its path. The apples are then transported to the cider mill for pressing.

not to bring into Dorset Nectar and/or Tour any animals not on leads or any food, drink or litter without prior consent from a Dorset Nectar employee. My great auntie Molly noticed, and she spoke words a little something like these – ‘Careful, not too much. It’s very potent!’. Her words were sharp like the cider in the glass in my hand, aimed a little at me, but mostly at my grandpa, warning him not to give me too much. After dinner we headed to the beach to admire the evening light. The clouds hovering above the horizon had turned a deep grey and the sunlight had become a concentrated glowing amber. We walked slowly over the dusty shingle. With every step, dust would rise into a glowing haze, as if in slow motion, as we made our way towards to ocean. Walk down the parade to the sandy end of the beach. This leads onto The Cobb, a small marina filled with little rowing boats and larger sailing boats. From here you can book fishing trips if that’s your thing, or simply enjoy a stroll along past the lobster cages, to the end of the walkway for a great view of the town and the beach. Top O' the Hill 5% alc. - a crisp med/dry cider with a soft sparkle - Champion British Organic Cider 2016 - Certified OrganicDue to the operational needs of Dorset Nectar LLP in the undertaking of its business as a cider producer, Dorset Nectar LLP may be required to act on short notice (i.e. when there is a late change of operations) and Dorset Nectar LLP shall have the right, at its sole discretion, to: